Quealy Tussie Mussie Pinot Gris Treixadura and pear before a soft

and pear before a soft line of white‑flower and stone‑fruit richness fills the mid‑palate

But low yield is essential for the quality of the Pinot Noir grapes

there is obvious chemistry between the fruit and the oak

and riper citrus glide across a cool

The fruit feels pure and concentrated

Quealy Tussie Mussie Pinot Gris Treixadura and pear before a softThe palate is silky, gently weighted, and softly perfumed, opening with pear, white nectarine, and lemon blossom before a subtle line of chalky minerality brings freshness. Acidity is rounded and smooth, giving the wine a flowing, almost creamy midpalate. Hints of almond meal, quince, and cool wet stone add quiet complexity. The finish is dry, elegant, and lingering, leaving pear skin, citrus pith, and a fine mineral hum.