Turkish Delight and rose petal floral aromas combine with a textured mousse creaminess and strawberries on the palate to leave an elegant vibrancy and freshness
A lot to like here and a great example of the purity of the fruit the region can present
Chinese five spice and Sichuan pepper follows through on the palate which features fine feathery tannins in combination with plenty of generous fruit
Creamy mouthfeel with good acidity maintaining freshness
Fresh and lively on the nose
Louis Roederer Vintage Brut Argiano Extra Virgin Olive Oil NV 500mL Turkish Delight and rose petalShimmering golden hue with bright highlights. The gently toasted and powdery bouquet discloses a blend of ripe, sweet, juicy red fruit (Burlat cherry and redcurrant jam foam), candied, roasted citrus fruit, and dried nuts (hazelnuts) wrapped in soft roasted notes. After a short aeration, the wine reveals notes of a more mineral nature: warm, damp chalk and calcareous millstone heated by the sun.