Basil Hayden's Dark Rye 400-500 Made from 70% Colorado corn

Made from 70% Colorado corn and a blend of local rye

Garret is probably best known as the author of The Brewmaster’s Table and the Editor-in-chief of The Oxford Companion to Beer

represents our further exploration into unknown possibilities to be discovered in Single Malt Whiskey

where it finishes its long

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Basil Hayden's Dark Rye 400-500 Made from 70% Colorado cornThis blend explores the harmonious combination of 3 distinct liquid profiles for one memorable whiskey. It begins with Kentucky Rye, providing a firm base of spicy rye, rich oak, dried fruit and subtle molasses undertones to build on. Canadian Rye from our award winning Alberta Distillery is skillfully layered in. This unique rye provides depth to the notes of dried fruit and a more viscous mouth feel than a traditional rye. Its then finished with a