Güeyu Mar Grilled Sardine Tails - in Spicy Escabeche (Pickled Sauce) Sardine restaurant-quality meal that captures the

restaurant-quality meal that captures the essence of a traditional Basque kitchen in every bite

These chargrilled sardine tails are oak-grilled and preserved in a classic spicy pickled sauce that enhances their natural richness with delicate acidity and smoky depth

as the sardines rest in their spiced oil

this recipe is a kitchen essential

you will find:

Güeyu Mar Grilled Sardine Tails - in Spicy Escabeche (Pickled Sauce) Sardine restaurant-quality meal that captures theThese chargrilled sardine tails are oak grilled and preserved in a classic spicy pickled sauce that enhances their natural richness with delicate acidity and smoky depth. Crafted by Geyu Mar, they offer an elegant interpretation of traditional escabeche. Balanced, savoury and beautifully textured, they are perfect enjoyed straight from the tin or paired with crusty bread.