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Cool fermentation was initiated in stainless steel tanks to retain the clean aromatic fruit characters
Bright and appealing with lovely fresh tropical fruit and citrus blossom notes
– Production must be carried out under the supervision of the Monks or Nuns
a proportion of whole-bunches is also used in the fermentations
refreshing and savoury finish
Duckhorn Greenwing Washington State Cabernet Sauvignon 2023 13.5% 75cl Sangiovese Cool fermentation was initiated inBrisk and bright, this wine is a vivid expression of Washingtons untamed beauty. Aromas of wild strawberry, Rainier cherry and ripe plum rise from the glass, layered with hints of baking spice and rustic earth. On the palate, a dynamic rush of pomegranate and raspberry unfolds, balanced by the depth of candied fig and juicy plum. A perfect palate weight carries the wine to a lovely, enduring finish.
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