Domaine Thomas AOC Alsace Grand Cru Kafferkopf Riesling Domaine Saint Damien Velvety texture with a juicy

Velvety texture with a juicy core of blue fruit on the center-palate and a crunchy finish

The palate is classical

In terms of winemaking this is the only wine from Le Battistelle that sees skin contact

A 50/50 blend of Eden Valley Shiraz from 40+ year old vines and Barossa Valley Shiraz from 60+ year old vines

Silvery gold in the glass

Domaine Thomas AOC Alsace Grand Cru Kafferkopf Riesling Domaine Saint Damien Velvety texture with a juicyIt opens with aromas of lemon zest, lime blossom, and ripe orchard fruit, layered with hints of white peach, honey, and flinty minerality. On the palate, it is dry, precise, and structured, showing flavors of citrus peel, green apple, and subtle floral notes, supported by taut acidity and a mineral backbone. As it evolves, delicate undertones of beeswax, wet stone, and gentle spice emerge, adding depth and complexity.