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Its gorgeous stone fruit flavor is complemented by notes of spice and ginger cream
Palate: Razor-sharp precision with flavors of citrus zest
On the nose and palate
making it a standout in Roger Coulon's impressive portfolio
It's delicate and vibrant
Henriot Blanc de Blancs Brut Gabriel-Glas Its gorgeous stone fruit flavorRich and toasty, this is a textbook Blanc de Blancs, with firm acidity, a creamy, refined texture and flavors of hazelnut, toasted brioche, apple pastry, lemon meringue, ground spice and subtle, smoky mineral. A finely tailored wine.
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