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and roasted pineapple
ripe blackberries remain on the palate with flavors of oak and maple with a subtle element of dried sage
It bursts with bright scents of citrus and sweet honeysuckle
black cherry skin
it uses the sour mash process
ARNALDO CAPRAI MONTEFALCO SAGRANTINO 25TH ANNIV 2019 Gisborne and roasted pineappleArnaldo Caprai, a family owned winery, was founded in 1971 when textiles entrepreneur Arnaldo Caprai purchased 12. 5 acres in Montefalco, Italy. In 1988, his son Marco took over and focused on promoting the region s native Sagrantino grape. Today, the winery is the leading producer of high quality Sagrantino di Montefalco and has expanded to 370 acres. Recognized for its commitment to environmental, economic, and social sustainability, Arnaldo Caprai