and structure among major critics
Native yeast fermentation with 30% whole clusters
this Premier Cru (elevated in 2019) showcases clay-limestone soils that yield rounder
An ideal entry point into the world of classic Burgundy
Grapes are hand-harvested and fermented in small tanks and barrels
Domaine Jean Chartron Puligny-Montrachet 2022 Sparkling Tea and structure among major criticsThe Jean Chartron Puligny Montrachet 2022 reflects that pedigree, with full barrel fermentation, around 20% new oak, and extended lees ageing shaping a burgundy of tension, texture, and polished mineral detail. Admired for its finesse and classical balance, this Puligny Montrachet opens with lemon peel, green pear, white peach, and subtle hazelnut. The palate is sleek yet generous, carrying vibrant acidity, chalky precision, and a long saline finish