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Macerated in vats during 5 weeks
The palate is delicate and rounded but bright with red fruit and a bit of white pepper
this medium bodied red wine has typical characteristics of plum
Fermenting process sets off with selected yeast addition
this wine is structured and youthful with fine grain tannins
Shiny Apple Cider <br> Rose Flat:24 x 473mL Macerated in vats during 5Proudly made in Ontario has never tasted so good. Crafted using local apples sourced from local Ontario family farms. Vegan and Gluten Free. Tasting Notes Expect aromas and flavours of red apple, cranberry, and strawberry, rose petal and baking spices. It is medium bodied and slightly sweet with light carbonation, followed by a refreshingly crisp finish. Vinification Production Seven varieties of fresh apples are pressed and blended to create our
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