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purity and natural acid balance
The fruit for this wine is hand-picked over a 14 day period in late March
Enjoy with Asian spiced shredded chicken salad or a green mango and crisp noodle salad
Initial palate is very supple and complete
Can be served chilled
Louis Boillot-Barthod Fleurie 'Grille Midi' NV Nadeson Collis Coda purity and natural acid balanceThe palate is lifted, perfumed, and finely structured, opening with red currant, raspberry, and cherry carried by a supple, granitedriven frame. The midpalate shows peony, warm spice, and subtle plum richness, giving the wine both delicacy and quiet depth. Tannins are fine, silky, and lightly mineralgrained, offering structure without weight, while a thread of fresh acidity keeps the wine bright and lively. As it opens, hints of crushed stone and
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