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cooked (shou) puerh produces a strong yet smooth brew
January • No
to adorn the armchair traveler’s moments of sanctuary
savory bites
An exquisite oolong harvested in the Phoenix Mountains in Guangdong
No. 31, Siam Basil Lemongrass high elevation cooked (shou) puerh produces aAn exotic caffeine free blend of bright organic lemongrass and fresh ginger root with notes of lush basil, fragrant orange blossom and vibrant red mandarin. Refreshing in summer, Siam Basil Lemongrass makes a wonderful iced tea and also a chic poolside iced pop. For a winter time twist, we add a little warm coconut milk to the brewed tea and dream of a fabulous island getaway.
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