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This is a unique opportunity to savour Australia’s premium wines
spontaneous fermentations took place in concrete and stainless steel with whole berries complemented by a 5% bunch component
when William Ponsot settled in Morey-St-Denis and bought up land including their only Chardonnay parcel
Serving Temperature - 16 – 18°C Cellaring Potential - Has the concentration and structure to develop fine tertiary characters in bottle over the next 15 years
elevating Yarra Valley Syrah to a spicy
Chateau Figeac 2022 UC-Selection-Range This is a unique opportunityChteau Figeac 2022 is a Premier Grand Cru Class A wine from Saint Emilion, France. It is a blend of 35% Merlot, 34% Cabernet Franc, and 31% Cabernet Sauvignon. The wine was harvested early, from September 1 to 26, due to the hot and dry weather conditions. The winemaking team at Chteau Figeac did an excellent job of preserving the freshness and acidity in the grapes, resulting in a wine that is both powerful and elegant. The 2022 Chteau Figeac is a