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vanilla buttercream
folded into picadillo and ropa vieja
Common Uses: after-shave splash
It's also perfect for adding a zesty kick to your margaritas or other citrus-based cocktails
photo shoots
Badia Cinnamon Sticks 3 oz shortbread vanilla buttercreamWhole cinnamon sticks (canela en rama) from Badia, used to infuse milk based desserts and hot drinks across Cuban, Spanish, and Mexican kitchens. Common Uses: simmered into arroz con leche, steeped in natilla and flan custards, dropped into the pot for caf con leche, layered into tres leches syrup, and used to scent batidos. Pantry Role: baking staple and finishing sauce aromatic infuses rather than blends. Common In: Cuban, Spanish, and Mexican