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Blended and finished in a style designed for broad approachability
blending 51% Pinot Noir with 49% Chardonnay
fruit from the Pommard clone and Pisoni Selection blocks was harvested together on September 21st
pronounced stew-rahdur
approachable mouthfeel featuring prominent notes of toasted wood and vanilla
DOMAINE DUREUIL-JANTHIAL BOURGOGNE ALIGOTE 2023 Valgella Blended and finished in aOrganic farming since 1994 sets Vincent Dureuil apart as one of Rully's most meticulous producers, and that standard carries straight through to his Aligot. This 2023 draws from a single 0. 57 hectare east facing parcel planted in 1985 on chalky clay limestone soils the Cte Chalonnaise geology that gives the grape its characteristic cut. Indigenous yeast fermentation leads into 12 months in older barrels, then six months in tank to lock in freshness.
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