Toolangi Vineyard Chardonnay Thistledown covering about 2 500 ha

covering about 2 500 ha of vineyards

the wine spends 10 months in barrel with regular lees stirring

and a hint of talc

1596 bottles produced

and black cherry wrapped in cool‑climate freshness

Toolangi Vineyard Chardonnay Thistledown covering about 2 500 haThe palate is bright, tight, and citrusdriven, with lemon zest, white peach, and grapefruit pith giving a clean, hightension entry. Acidity is racy and finely cut, very Yarra in its coolclimate precision. Texture is sleek, lightly creamy, and subtly flinty, with gentle lees weight sitting under the citrus line. A thread of wet stone, almond meal, and faint struckmatch adds savoury detail. The midpalate is focused, pure, and quietly concentrated,