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texture and spice to this Cabernet Sauvignon
Notes of strawberry and tart pie cherry are accompanied by notes of sweet vanillin
the 2016 Château Langoa Barton reveals a saturated purple color to go with ample black
attractive aromas and flavors of horchata and spiced cranberries and nuts with a supple
Aromatics of plum
Château Cos-Labory St.-Estèphe 2019 (750ml) Molinara texture and spice to thisProfessoinal Reviews 94pts James Suckling Aromas of redcurrants, flowers and spices, such as nutmeg. Some cherries, too. Its full bodied, yet racy and energetic. Chewy tannins. Structured. One of the best Cos Labory in a long time. This needs three or four years to come together. 92pts Vinous Media The 2019 Cos Labory remains rather brawny, but it certainly has a ton of character. Black cherry, plum, gravel, licorice and scorched earth add to an
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