Ravensworth Tumbarumba Chardonnay Talmard Made from the vineyard's oldest

Made from the vineyard's oldest vines: 37 year old Pommard clone

nutmeg and allspice swirl from the glass

and subtly smoky

A mid‑palate of acacia blossom

The maceration brings a velvety

Ravensworth Tumbarumba Chardonnay Talmard Made from the vineyard's oldestThe palate is bright, precise, and finely mineral, opening with lemon zest, white peach, and green apple carried by racy, coolclimate acidity that gives the wine drive and tension. Texture is silky, lightly creamy, and subtly chalky, showing quiet depth without losing its tight, linear feel. The midpalate reveals hints of grapefruit pith, almond meal, flinty reduction, and cool wetstone minerality, reflecting Tumbarumbas highaltitude finesse. The