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Made with carefully selected soy sauce from Shodoshima
The noodles are made using Toyo Suisan's unique "raw noodle texture manufacturing method" to achieve the thinness and supple texture typical of Hakata Tonkotsu ramen
A manju filled with banana-flavored bean paste wrapped in a fluffy sponge cake
Delicious tomato porridge that allows you to enjoy the colors of red rice and black olives A Southern European risotto-style porridge made with red rice and three types of herbs
This luxurious cup soup is perfect as an appetizer for a meal
Nuts Me Pumpkin 250g Japanese broth Made with carefully selected soyPumpkin seeds are not only great as snacks or appetizers, but can also be enjoyed in Chinese cuisine, baking, salads, and more. Pumpkin seeds are low in carbohydrates and high in protein. They're also rich in dietary fiber and contain nutrients like potassium, magnesium, phosphorus, iron, zinc, copper, and other minerals and vitamins. They also contain oleic acid, a monounsaturated fatty acid, and linoleic acid, a polyunsaturated fatty acid that are
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