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Each bottle of St-Germain is numbered and marked with the vintage year that reflects the year in which the flowers were harvested
this cuvée benefits from 12 months aging in neutral oak
Brunello di Montalcino requires a minimum of five years aging before release
Russian River
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PALAVANI SAPERAVI Guyana Each bottle of St-Germain isKakheti's so called 'cinnamonic' soils iron rich, sandy calcareous clays that force deep root development in nutrient poor ground are the backbone of what Saperavi delivers here. The continental climate along the Alazani River valley adds hot, dry summers and cold winters, driving concentration in this rare teinturier grape, whose dark skin and dark pulp produce one of the world's most deeply colored reds. Palavani, a Kakheti based winery working its