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Kelp grown in Hokkaido's pristine waters is characterized by its mellow flavor and deep umami
It comes with seasoned bamboo shoots and spring onions as toppings
Nutritional information [per 1 tablespoon (20g)]:Energy: 30kcal
to preserve the gentle
to achieve a gentle yet delicious flavor that will leave you feeling relaxed just by drinking the dashi stock
Morihan Uji Sencha 100g Kuzefuku Shoten Co. Kelp grown in Hokkaido's pristineGrown in Uji, a region with an 800 year history, this sencha boasts a refreshing aroma and a mellow, mildly astringent flavor. This is Uji sencha, one of Japan's three great teas, alongside Shizuoka tea and Sayama tea. Grown in Uji's climate and soil, which are ideal for tea cultivation, the tea leaves are characterized by a refreshing aroma and a mellow, mildly astringent flavor, with a balanced sweetness, umami, bitterness, and astringency.
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