Kyushu Limited Wagokoro Pretz [Hakata Mentaiko Mayonnaise] Packaged Noodles The allergen is soy

The allergen is soy

creating a flavor that is easy to use in everyday cooking

It will take 20 minutes in boiling water

which has been crushed to a moderate degree

･ Daily claw care

Kyushu Limited Wagokoro Pretz [Hakata Mentaiko Mayonnaise] Packaged Noodles The allergen is soyBaked using rice, you can enjoy the crunchy rice cracker texture and the rich flavor of Hakata mentaiko mayo. Wagokoro Pretz Hakata Mentaiko Mayo, available only in Kyushu, is a region only pretz that combines the spicy flavor of Hakata's specialty mentaiko with a hint of mayonnaise. Baked using rice, it has a crunchy "rice cracker" texture compared to regular pretz. The mentaiko flavor is strong, and the mellow mayonnaise aftertaste creates an