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Carving Knife 20cm
Miyabi 5000FCD blades are formed by 49 layers of steel with a Rockwell hardness of approximately 61
The large flat of the blade
this knife block takes up little space while serving as a lovely piece in your kitchen
Ideal for effectively sharpening knives in your own home
Wusthof Classic White Chef's Knife 20cm 1040200120 Magnetic Rack Carving Knife 20cmWith the Wsthof Classic White cook's knife 20 cm you can handle any task in the kitchen. Perfect when cutting vegetables, meat, fish and fruit. But also finely chopping herbs, crushing pepper corns and peeling cloves of garlic is easy with this all rounder. Wsthof Classic White blade: laser sharp stainless steel The forged blade from chromium vanadium steel(X50CrMoV15) is forged from one piece of steel. The knife is sharpened according to Wsthof's
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