₹824 if bought separately — yours at ₹699
This paste is built on that marinade logic
protein and rice finishing together
Dindigul biryani has one rule: the protein must be tender enough to fall off the bone
Chettinad is Tamil Nadu's most complex cooking tradition
Hyderabadi Biryani Kit Biryani Kit ₹824 if bought separately —Everything in the Hyderabadi Biryani Kit except the protein. The paste, the basmati rice (450g), the whole spices, the recipe card. You add chicken, mutton, paneer, or mixed vegetables. Done in 25 minutes. Makes ~2 kg biryani Serves 4 Cook time: 25 mins Rice included: Basmati 450g Add: Mutton, chicken, paneer, or vegetables (not included) Net weight: 300g paste + 450g basmati rice Shelf life: 12 months Hyderabadi biryani is cooked dum style sealed