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a legendary Japanese koi fish that lived for 226 years in the cold waters near Mt
focusing on expressing the unique character of its vineyards
appealing to both connoisseurs and novices alike
Maker's Mark is made in small batches using that wheat-based recipe and aged in new charred American oak barrels until each batch is ready by taste
Founded in 1815
CH SENEJAC HAUT MEDOC 2018 Isle of Mull a legendary Japanese koi fishWine Advocate: 90 points The 2018 Senejac is deep garnet purple colored with a nose of warm berries, earth, herbs and tobacco plus floral notions. The palate is full bodied and rich with fine grained tannins, nice freshness and good length. Lisa Perrotti Brown
US$ 399.50
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