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sugary espresso dregs) plus a mesmerising melange of exotic fruits
juicy and penetrating – grapefruit
cherry brandy liqueurs
another got a celery stick bloody Mary on a lady’s dressing table
Soft spice in a hessian sack ventured into earthy territory before it was lifted by icing sugar and fruit jelly sweets
Cask No. 96.12 Old & dignified sugary espresso dregs) plus aCask No. 96. 12 Sweet lemons & sour grapes Speyside, Deveron We had a fascinating mix of unusual Middle Eastern aromas at first; Persian sweet lemons and unripe sour grapes called Ghooreh, beside more familiar notes of balsamic vinegar, honeycomb and orange blossom and a rose garden following the rain. The taste neat had the tangy, without being tart, sweetness of a rhubarb raspberry custard pie, Spanish membrillo paste (quince jelly) and green tea
US$ 1249.50
US$ 2375.00
US$ 3125.00