Tinto Rey - Verdejo 2020 (750ml) Southern New South Wales and beef negimaki

and beef negimaki

those varieties make for an exuberant sparkler

Fermentation: Different blocks were fermented separately to preserve ideal characteristics of each blended varietal

We have been loving the results of circulating juice solids pre-fermentation to build depth and concentration

Jimi’s passion and interests of mythology and astrology often were shown through the creation of his first wines

Tinto Rey - Verdejo 2020 (750ml) Southern New South Wales and beef negimakiA portion of the 2020 vintage was fermentedand aged in our new concrete eggs enhancing the varietal fruit flavors and clean, crisp finish. A delightful juicy burst of melon, white peach, passion fruit and apricot.