Cask No. 113.32 Lightly Peated tea leaves

tea leaves

From the outset we were entwined in a sticky concoction of dried orange skin

Each bottle has a specially designed label and is offered in a beautiful wooden box

Delicate wafts of jasmine tea once again joined lavender bushes but now with black cherries

very lively with a sweet and sour flavour combination entwined with spicy star anise and a liquorice aftertaste

Cask No. 113.32 Lightly Peated tea leavesCask No. 113. 32 Long lasting and lip tingling Speyside, Spey The nose was clean and bright (laundry, summer flower meadows, yellow plums, custard Danish, crumbly mint sweets) but also had empty balsa cigar boxes. The initial palate had golden syrup and custard donuts, morphing into long lasting, lip tingling penetration of sweet heat (chocolate coated ginger biscuits, cough syrup, cinnamon swirls, clove rock, mild curry spice, Foxs Glacier mints).