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Serve it with fresh vegetables, tortilla chips, burgers, tacos, or anything coming off the grill

If only whole sausages are available, just remove the casings: cut through the sausages with kitchen shears, then peel the casings offits much easier than squeezing out the meat

If you need to prep even further in advance, you can can the dressing and store in a separate container until a few hours before serving

After all three colors had time to dry, he followed suit by adding a second coat starting at the bottom color again

it can cause separation.) Stir , top with a handful of shredded cheese, cover 510 minutes to melt

After the Mud was completely dry, I used my orbital sander to smooth those areas out also, using 220 grit sandpaper