and other batch-cooked menu items
Countertop self-service unit with three 12 x 20 inch hot food wells
this removable 3-sided guard helps keep the surrounding counter cleaner
One-valve configuration for straightforward operation
Fermostock 26-Inch W x 22-Inch D x 12-Inch H Deep-Anodized Aluminum Dunnage Rack
Imperial Pro Series 60-Inch Commercial Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, Standard Oven, Open Cabinet and Backriser Hi-Shelf Pedal Valves and other batch-cooked menu itemsImperial Pro Series 60 Inch Commercial Gas Restaurant Range with 4 Open Burners, 36 Inch Griddle, Standard Oven, Open Cabinet and Backriser Hi Shelf Manual Controls, Stainless Steel Construction, 223,000 BTU Built for high volume kitchens, this 60 inch gas range combines four open burners, a 36 inch griddle, and a standard oven in one heavy duty stainless steel platform. Combines 4 open burners, a 36 inch griddle, and a standard oven for flexible menu
