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The coffee is then transferred to for further processing and packaging
Teodomiro Jimenez grew up on coffee fields so he has years of knowledge that have informed his cultivation practices
without headphones
He now cultivates field blends and the exciting Typica Mejorado varietal
after which it is washed and drained
Las Torres - Costa Rica ALL COFFEE The coffee is then transferredLas Torres Taste Story This sweet, fruity and creamy lot comes from the mountains in the Chirrip region of Costa Rica. Youll experience delightful fruit sensations like mango and papaya. As it cools youll find a creamsicle like sweetness that blends with a winey punch for an unforgettable experience. This lot offers plenty of flavors that can be teased out via drip or espresso. What is Honey Processing? Honey processing is named for the sticky
US$ 16.99
US$ 165.00
US$ 28.00