This process enhances fat oxidation, making it easier for the body to burn stubborn fat
Our first stop is a device called Levl
Perfect for travelers who love road trips
Disclosure of interest: Kanjana Perera: nothing to disclose E-Posters - DIAGNOSIS / ETIOLOGY 04.00 - DIAGNOSIS / ETIOLOGY - 04.01 - DIAGNOSIS/INVESTIGATION OF STROKE ETIOLOGY P2452 - ESOC25-2483 THE ROLE OF D-DIMER AND FIBRINOGEN BLOOD LEVELS IN IDENTIFYING STROKE ETIOLOGY: INSIGHTS FROM AN OBSERVATIONAL STUDY Miriam Caterino 1 , Annachiara Zara 1 , Mariarosaria Alberico 1 , Pantaleone Sirignano 1 , Paolo Barone 1 , Rosa Napoletano 1 1 AOU Ruggi d'Aragona, Salerno, Italy Background and Aims: Stroke is one of the leading causes of death and disability.Etiological diagnosis is essential for optimal patient management.Serum biomarkers such as D-Dimer and Fibrinogen are known for their roles in coagulation and inflammatory response,but their potential in determining stroke etiology remains underexplored.The aim of this study is to assess whether D-Dimer and Fibrinogen levels can be used to identify stroke etiology,contributing to a rapid and accurate diagnosis
Experimental Biology and Medicine, 245(15), 14171425
Below is a summarised table of selected foods and their corresponding B vitamins: For individuals who have dietary restrictions or allergies, it may be advisable to seek other sources or supplements after consulting with a healthcare provider
