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The Thé du Louvre - Garden Tea is reminiscent of a gentle stroll through the Tuileries Garden
This new recipe is slightly more tangy
Spring Release)
The beauty of butterfly pea flower naturally makes it a brilliant blue
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Ethiopia Natural Grind:Whole Bean The Thé du Louvre -Roast: Med light Tasting Profile: Milk chocolate, fruity, caramel Grower: Smallholder farmers from thee Sidama zone. Variety: Indigenous Heirloom Cultivars Region: Sidama Zone, Ethiopia Altitude: 1700 1900 M Soil Type: Nitisols Process: Full natural, sorted by hand. Dried on raised beds.