While almost anyone can benefit from a boost, certain groups are at a much higher risk for deficiency: Vegans and Vegetarians: Since B12 is primarily found in animal products (meat, dairy, eggs), those on a plant-based diet often struggle to maintain healthy levels
The activation of sirtuins, proteins strongly associated with longevity, provides additional anti-aging benefits
Older Adults As we age, our ability to absorb B12 from food sources decreases
The system must be complied with regulatory standards
With B-12 levels replenished, daily energy returns naturally
5-Amino-1MQ 5-Amino-1MQ that inhibits NNMT is very active in fat tissue