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Smith et al., 1999

Compared with unsaturated fatty acids and monounsaturated fatty acids, polyunsaturated fatty acids (PUFAs) are more prone to lipid peroxidation and ferroptosis (Latunde-Dada, 2017)

Histological alterations and molecular mechanisms such as oxidative stress, induction of ferroptosis, and impaired mitochondrial function offer deeper insight into the pathogenesis of plastic-induced lung injury

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