Functional capacity increasing
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Omega-3 fatty acids, known for their anti-inflammatory properties, have been shown to mitigate these effects by improving synaptic plasticity, enhancing neurogenesis, and potentially alleviating depression symptoms (27, 28)
The high GSH/GSSG ratio provides the essential reducing environment inside the cell
These data indicate that a deficiency in antioxidant capacity may induce inflammation and structural damage to the meibomian gland
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