Intestinal absorption, metabolism, and excretion of ()-epicatechin in healthy humans assessed by using an intestinal perfusion technique
However, the specific mechanism of this process remains unclear, and the specific role of the antioxidant Se in this process needs further research to clarify
Histological examination of major organs revealed hepatocellular fatty vacuolization in the group with 234 mg/kg and in some of the animals with 46.7 mg/kg diet
[DOI] [PMC free article] [PubMed] [Google Scholar] 147.Zhelyazkova M.Y., Hristova-Avakumova N.G., Momekov G.T
Propionic acid directly impairs the metabolism of carnitine in the body, and also causes a reduction in omega-3-fatty acid levels (which leads to reduced antioxidant capacity and other negative impacts on carnitine reuptake)
[DOI] [PubMed] [Google Scholar] 248.Forbes S, McBain AJ, Felton-Smith S, Jowitt TA, Birchenough HL, Dobson CB