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Sn phm khng c nhn ph ting Vit l du hiu ca hng xch tay hoc hng nhp lu
Shihai Zhang, [email protected] This article was submitted to Nutritional Immunology, a section of the journal Frontiers in Immunology Disclaimer All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers
Interestingly, the protective effects of these antioxidants can still be noticeable ten years after the end of supplementation (160)
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Green beans Green beans also consist of glutathione and other plant antioxidants that could work well within the bodys antioxidant capacity
Occurence Glutathione is widely found in animals and plants, and the contents of the bread yeast, wheat germ and animal liver are very high,100~100 mg/1000 g;Content is also rich in human and animal blood, such as human blood contains 26~34 mg/100 g, chicken blood contains 58-73 mg/73 g, pig blood contains 10~15 mg/100 g, the dog blood contains 14~22 mg/100 g.Many vegetables, potato and corn also contains GSH (see table 1)
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