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Lutein, zeaxanthin, and meso-zeaxanthin: The basic and clinical science underlying carotenoid-based nutritional interventions against ocular disease

It has been reported that the consumption of LC can present some positive effects on healthy subjects by improving physical, mental, and cognitive functions, and also decreasing the feeling of fatigue in the elderly

I thought it's me, I'm the problem, but I found out that I might be lacking enzyme in my body

XDH is irreversibly converted to XO by proteolysis or reversibly converted by phosphorylation or oxidation of thiols

Thousands of researchers have already made the switch

[DOI] [PubMed] [Google Scholar] 113.Efficacy of istradefylline for gait disorders with freezing of gait in Parkinson's disease: a single-arm, open-label, prospective, multicenter study