doi:10.3390/ijms22073727 20
J Nutr Biochem 8:860866 Cornblatt BS, Ye L, Dinkova-Kostova AT, Erb M, Fahey JW, Singh NK, Chen MS, Stierer T, Garrett-Mayer E, Argani P, Davidson NE, Talalay P, Kensler TW, Visvanathan K (2007) Preclinical and clinical evaluation of sulforaphane for chemoprevention in the breast
Neuropsychopharmacology, 31 (7), 1545-1549
Abstract The rising prevalence of hyperlipidemia and hepatic disorders has intensified interest in the therapeutic use of functional foods and botanical drugs
The findings showed that both the high-carbohydrate and high-protein meal significantly reduced peak BAC compared to fasting, with the high-protein condition producing the greater reduction
[DOI] [PubMed] [Google Scholar] 49.Dhakshinamoorthy S, et al