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Legion LT-30 stationary kettle with integrated MV mixer assembly
left-hinged Lexan® door with perimeter gasket and positive-latch keeps heat & humidity inside while showcasing product
Two standard ovens with one rack and adjustable thermostats support baking and roasting
14-Gauge 304 Stainless Steel Top
Cantilevered Design
Lincoln Impinger 2500/1366 Conveyor Ovens Bar Equipment Legion LT-30 stationary kettle withDigital Countertop Impinger (DCTI) Oven, electric, single stack, 20"W baking chamber, 50 non stick conveyor (extended), adjustable conveyor speed from 30 seconds to 30 minutes, 200F (93C) to 600F (316C) temperature range, stainless steel exterior, 208 240 60 1 ph, 6. 0kW, 27 amps, NEMA 6 50P, cULus, UL EPH Classified, CE