Eagle Group SDTLR-120-16/3 Island Design Right-to-Left Soiled Dishtable with Dish Landing Shelf Meat Processing Equipment Parts and advanced diagnostics help simplify

and advanced diagnostics help simplify daily operation

48 Plate Capacity

Countertop non-drip edge helps keep spills on the work surface

and a locking stainless steel cabinet base

3/4 Inch Thick Top

Eagle Group SDTLR-120-16/3 Island Design Right-to-Left Soiled Dishtable with Dish Landing Shelf Meat Processing Equipment Parts and advanced diagnostics help simplifyEagle Group SDTLR 120 16 3 Island Design Right to Left Soiled Dishtable with Dish Landing Shelf Island Design, 120" Machine to Corner, Right to Left Operation Designed for high volume commercial kitchens, the Eagle Group SDTLR 120 16 3 soiled dishtable offers robust stainless steel construction and an efficient right to left workflow. Durable 16 gauge, 304 series stainless steel top ensures longevity and corrosion resistance. Island design with a