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toasted pecans
they have a fine reputation for creating excellent quality absinthes the finest of which is their Absinth Flor
The range’s intense flavours and smooth texture makes it a must-stock item for bartenders
Corralejo Anejo Tequila is aged for 12 months in charred new American oak barrels
ground cinnamon and other spices with our whiskey to create Ole Smoky Apple Pie Moonshine
Vedrenne Mango Syrup agave toasted pecansVedrenne has been making its liqueurs and syrups since 1923 in Nuits St Georges at the heart of Burgundy. Their syrups are made from pure sugar, prepared in accordance with the traditional method, exclusively with saccharose. There are three advantages: taste, nutritional value and natural preservative qualities. Vedrenne is also oriented toward reinforcing aroma by the substantial use of concentrated fruit juices, to re create the authentic flavour