18-gauge T-304 stainless steel top and bowl deliver durable
The Crown ELT-60F electric tilting steam kettle offers robust and efficient cooking for high-volume commercial kitchens with its full jacket design and precise thermostatic control
16-gauge 304 stainless steel top with galvanized understructure for strength
This fully assembled aluminum dunnage rack keeps inventory elevated and organized with four shelves and heavy-duty 2
84 cubic feet capacity accommodates two 26 1/2"W x 28"D x 65"H roll-in carts (not included)
Eagle Group Straight Soiled Dishtable with Pre-Rinse Sink, 48 x 30 x 43-1/2 Inches, Right-to-Left Operation Kitchen Brushes 18-gauge T-304 stainless steel topEagle Group Straight Soiled Dishtable with Pre Rinse Sink, 48 x 30 x 43 1 2 Inches, Right to Left Operation 16 304 Stainless Steel Top, 8 Inch Backsplash Built for efficient dishroom workflow, this straight soiled dishtable combines a right to left layout, integrated pre rinse sink, and durable stainless construction. Straight soiled dishtable designed for right to left dishroom workflow. 16 304 stainless steel top provides a durable commercial work