Cantine Pellegrino Passito di Pantelleria 2022 (500ml) Greko Blending wines was almost unthinkable

Blending wines was almost unthinkable when Conundrum White was born in 1989

but this density is balanced with great elegance

White pepper gives way to ginger

Flavors of cherry stone

-  Joe Czerwinski"- Robert Parker's The Wine Advocate (Interim end of November 2018)

Cantine Pellegrino Passito di Pantelleria 2022 (500ml) Greko Blending wines was almost unthinkablePassito wines are made from partially dried grapes for concentrated flavors and sweetness. This one is from the Island of Pantelleria (between Sicily and Africa) and is 100% Moscato. 20% of the fruit is sun dried, so it's sweet and light, not cloying. You'll find dried fruit, citrus and light honey aromas plus orange and apricot jam flavors. Try it with fruit desserts, and hard cheeses.