Domaine Cédrick Bardin Sancerre Blanc 2018 (750ml) Dão and spicy Asian cuisine

and spicy Asian cuisine

Cellaring time: 5-7 yearsPeak: 4 years oldServing temperature:11-12°C / 52-54°F

along with our grower at Ouse

setting the exacting standards that they hold themselves to for all of their varietals

good tension at the core and an attractively chalky finish

Domaine Cédrick Bardin Sancerre Blanc 2018 (750ml) Dão and spicy Asian cuisineWith family origins in both Sancerre and Pouilly Fum, Cedrick Bardin produces fine examples of Sauvignon Blanc from both appellations. He is based in Pouilly sur Loire, and has for many years been making award winning, terroir driven wines from the Loire Valley. Working with different soil types (clay and marl in Sancerre; and flint in Pouilly Fum) he creates two very different wines but both are consistently excellent, aromatic examples with fine