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or grilled and served with crusty bread
and salt used as an all-purpose warm-spice seasoning across Mexican and pan-Latin cooking
German and Austrian cooking
Spoon onto plantain chips or tostones as an appetizer
Common Uses: daily after-bath splash for babies and small children
Bijol condiment and coloring. Family size 24 oz Pack of 3 media-noche or grilled and served withA Cuban favorite since 1922 Use in rice, paella, soups, a perfect seasoning. A must in any Cuban kitchen. What is Bijol? The history of Bijol. Possibly you have seen those expert looking gourmets at the supermarket as they shop for their condiments, and youve noticed how the most knowledgeable of these individuals all go for the little cans of BIJOL. What is BIJOL, youve wondered? Founded in 1922 in Cuba, BIJOL is among the leading companies producing
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