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Insulated stainless steel construction helps maintain ice longer
29"W x 27"D footprint
Space-saving L-shaped corner design fits efficiently into dishroom layouts
Stainless steel construction stands up to daily use in refrigerated environments
42 Inches High
Eagle Group Electric Sealed Well Hot Food Table with Open Shelf Base, 4 Wells, 63-1/2 Inch Wide Commercial Pizza Ovens Insulated stainless steel construction helpsEagle Group Electric Sealed Well Hot Food Table with Open Shelf Base, 4 Wells, 63 1 2 Inch Wide Wet or dry operation, 208V 60 1 ph, individual infinite controls A versatile 4 well electric hot food table built for wet or dry holding, with independent infinite controls and durable stainless steel open base construction. Four 12" x 20" sealed wells support high volume hot holding. Wet or dry operation gives you flexibility for different service needs.