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Automatic defrost with pause helps simplify maintenance and reduce downtime
NSF-listed chef table that gives your prep team convenient storage access from either side
Stainless steel inner liner and top support durability and easier cleanup
this stationary starter kit combines four solid galvanized shelves with chrome posts in a compact 36-inch by 18-inch footprint
50 to 1000 Gram Range
John Boos Pro-Bowl 3-Compartment Platter Sink with Left and Right Drainboards, 14-Gauge Stainless Steel Commercial Convection Ovens Automatic defrost with pause helpsJohn Boos Pro Bowl 3 Compartment Platter Sink with Left and Right Drainboards, 14 Gauge Stainless Steel 105 1 4 in. W x 36 1 2 in. D x 43 in. H Overall, 10 in. Backsplash Built for high volume prep areas, this heavy duty 3 compartment platter sink combines dual drainboards, a tall backsplash, and stainless steel construction for dependable everyday service. Three 14 in. wide x 31 in. front to back x 14 in. deep compartments support washing, rinsing,
US$ 175.00
US$ 10250.00