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Can Rafols dels Caus is the 17th century house and wine estate that owner Carlos Esteva began rebuilding at the end of the 1970s
with time it will blossom into the beauty that I know it will become
Folle Blanc | Vegetarian | Vegan
Founded on just 8ha in 1969
Hence the name BOOOOM - its a fruit bomb
Rapaura Springs Reserve Sauvignon Blanc 2018 75cl Piersanti Can Rafols dels Caus is"Succulent passionfruit, guava and citrus flavours are underscored by delicate jalapeo and fresh herbal elements. Layers of concentrated tropical fruit and citrus flavours are complemented by an attractive, flinty or mineral aspect on the full, rich palate. A mouth watering, zesty, acidity frames a delicious, lingering finish.."
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